Food Industry

Baker's Dozen
A baker's dozen refers to the practice of including an extra item as a safeguard against potential penalties for short weight, thus totaling thirteen items instead of the standard twelve.
Convenience Food
Convenience food refers to processed food products and prepared meals designed for fast and easy consumption, appealing to individuals who lack the desire or time to cook.

Accounting Terms Lexicon

Discover comprehensive accounting definitions and practical insights. Empowering students and professionals with clear and concise explanations for a better understanding of financial terms.